10220 103 St NW - 780-757-1114 - No Reservations
dry cured meats & cheese
jamon serrano12
12 month-aged Spanish ham
jamon ibérico de bellota29
36 month-aged black Iberian pork
chorizo ibérico12
Iberian black pork chorizo
chourico Portuguese12
pork chorizo flamed with grappa
house cured beef16
CAB striploin, horseradish mayo
smoked duck carpaccio16
truffle oil, arugula
meat board24
serrano, chorizo ibérico, striploin
cheese board21
select three cheeses from below
queijo da serra (Portugal)8
surface-ripened soft sheep’s cheese
ermite blue (Quebec)7
douanier (Quebec)7
surface-ripened soft cheese with ash line
sabor cheese (Smokey Lake, AB)9
organic hard cheese
manchego (Spain)9
primadonna (Holland)8
gouda-style hard cheese
talleggio (Italy)8
semi-soft, washed rind, ripened cheese
meat & cheese board36
serrano, chorizo ibérico, striploin,
ermite blue, douanier, manchego
Seafood
fresh Saltspring mussels (1lb)19
fresh BC manilla clams (1lb)19
whole lobster49
broiled with garlic butter
salads
octopus & mussels15
mixed greens, bell peppers, red wine vinaigrette
beets15
Italian burrata, truffle oil & balsamic
five tomato12
Gull Valley tomatoes, ricotta, red wine vinaigrette
caesar12
house dressing, white anchovies, croutons, parm
spinach15
fresh pear, goat cheese, pine nuts, mustard vinaigrette
big plates
lobster risotto34
fresh lobster, tomato, green onion
exotic & wild mushroom risotto24
seafood paella34
prawns, scallops, calamari, mussels & clams
piri piri chicken & chorizo paella28
vegetable paella22
seafood platter110
whole broiled lobster, seared fresh scallops,
piri-piri prawns, fried calamari, mussels & clams
in a saffron tomato cream sauce
tapas
cold
house marinated olives6
ricotta-stuffed piquillo peppers7
fresh bread7
olive oil, balsamic, sundried tomato pesto
grape tomato & ricotta bruschetta7
pintxos16
jamon ibérico & manchego cheese
pintxos10
smoked salmon & fromage blanc
Spreads in a jar
chicken liver smoked duck pâté9
spicy sardine pâté7
fromage blanc9
eggplant curry7
Hot tapas
empanadillas (4pcs)9
choice of: chicken, beef, lamb, prawns or spinach with sundried tomato and manchego
serrano ham croquettes (3pcs)9
honey mustard mayo
salt cod fritters (5pcs)9
citrus mayo
bacon-wrapped dates10
stuffed with manchego cheese,
quince & balsamic reduction
Spanish meatballs (3pcs)10
roasted red pepper & tomato sauce *contains almonds
braised boar cheeks10
roasted pork belly10
quince & balsamic reduction
piri-piri chicken12
spicy pimento aioli & shoestring potatoes
grilled lamb chops (4pcs)24
eggplant curry puree & mint oil
grilled CAB striploin19
6oz steak, chimichurri
grilled ibérico pork collar19
mushrooms in sherry
garlic prawns (6pcs)15
olive oil, white wine, chilis
piri-piri prawns (3pcs)15
spicy pimento aioli
seared fresh scallops (3pcs)15
cucumber green onion salsa
grilled sardine fillets (5pcs)9
parsley, onion, olive oil, lemon
grilled calamari12
onions, garlic, squid ink, lemon
piri-piri dusted fried calamari12
mixed greens & cucumber vinaigrette
grilled octopus15
toasted garlic, onions & piquillo peppers
hot tapas (vegetarian)
coca con pisto manchego8
Spanish flatbread
patatas bravas7
fried potatoes w. spicy aioli
roasted brussel sprouts8
grilled asparagus8
olive oil & parmesan
mixed mushrooms9
butter, sherry & poached egg
sautéed baby kale8
roasted garlic, onions & piquillo peppers