6509 112 Ave NW Edmonton - 780-757-0137 - No Reservations

family style dinner for 2

option 190

piri piri prawns | grilled meat trio (piri piri chicken, lamb rack chops, beef tenderloin) | patatas bravas and roasted brussel sprouts | cherry port cheesecake

option 2 60

piri piri prawns | grilled piri piri chicken paella | cherry port cheesecake

option 3 90

piri piri prawns | catch of the day w. lobster risotto | cherry port cheesecake

hot tapas (vegetarian)

coca con pisto manchego8

Spanish flatbread

patatas bravas7

fried potatoes w. spicy aioli

roasted brussel sprouts8

grilled asparagus8

olive oil & parmesan

mixed mushrooms9

butter, sherry & poached egg

grilled baby artichokes9

eggplant curry spread7

tortilla espaƱola8

Spanish potato omelette

big plates

lobster risotto 28

fresh lobster, tomato, green onion

chicken & chorizo paella24 / For 2 - 42

seafood paella34 / For 2 - 50

prawns, scallops, calamari, mussels & clams

mixed paella34 / For 2 - 58

chicken, chorizo, prawns, scallops, calamari, mussels & clams

exotic mushroom risotto 24

vegetable paella18 / For 2 - 30

catch of the day & lobster risotto 38


house cheesecake 8

cherry-port sauce

torta Santiago8

Spanish almond torta

natas (2) 6

Portuguese tarts


house marinated olives 6

meat board 24

Serrano, chorizo Iberico, striploin

cheese board 21

Ermite blue, Douanier, Manchego

meat & cheese board 36

chorizo Iberico, striploin, Serrano Ermite blue, Douanier, Manchego, olives, cherry tomatoes and bocconcini

hot tapas

empanadillas (4pcs)9

choice of: beef, lamb, prawns or spinach with sun-dried tomato and manchego

serrano ham croquettes (3pcs)9

honey mustard mayo

salt cod fritters (5pcs)9

citrus mayo

bacon-wrapped dates10

stuffed with manchego cheese, quince & balsamic reduction

Spanish meatballs (3pcs)10

roasted red pepper & tomato sauce *contains almonds

braised boar cheeks10

roasted pork belly10

quince & balsamic reduction

piri-piri chicken12

spicy pimento aioli & shoestring potatoes

grilled lamb chops (4pcs)24

eggplant curry puree & mint oil

grilled CAB striploin19

6oz steak, chimichurri

garlic prawns (6pcs)15

olive oil, white wine, chilis

piri-piri prawns (3pcs)15

spicy pimento aioli

seared fresh scallops (3pcs)15

cucumber green onion salsa

grilled calamari12

onions, garlic, squid ink, lemon

piri-piri dusted fried calamari12

mixed greens & cucumber vinaigrette

grilled octopus15

black olive tapenade